Job Details
| Internal Job ID: | 53310 |
| Department: | Galley |
| Job Type: | Fixed term contract |
| Position: | Sous Chefs |
| Salary: | $3,700 USD per month |
The position requirements : Candidates must have experience in international cuisine in high-end establishments, experience in managing large brigades and experience with volume. Sous Chefs assist with the overall production of all foods in the galley/kitchen and manage a team of Chefs de Partie and Demi Chefs de Partie. | |