Job Details

Internal Job ID: 14626
Department: Galley
Job Type: Fixed term contract
Position: Assistant Cook
Salary: $3,100 per month

What's expected

WHAT'S EXPECTED AND WHAT YOU'LL BE UP TO

Provide the most epic dining experience for our guests at all times

  • Produce and prepare all basic menu food items
  • Able to work within any section of the outlet and identify flavor/seasoning balances and correct and discrepancies
  • Follow the menus, recipes, guidelines and methods provided
  • Report any machinery/technical faults to Chef De Cuisine
  • Ensure that they are working to company, HACCP, and USPH guidelines
  • Maintain cleanliness and condition of assigned station and service areas
  • Carry out clear down routines after service and ensure the appearance and condition of all items meet Virgin Voyages standards
  • Notify Chef De Cuisine of any guest complaints raised and seek to resolve
  • Be familiar with all cruise service/features and activations to respond to guest inquiries accurately